A transplant from the city of New Orleans, Jason has a deep love for food, wine, and his community of Napa. Jason has his finger on the pulse of the food scene, always knowing where the hot new restaurant is and which great band is playing in town. Fun fact: He and NKW’s own Todd Wetzel have a long history, both attending the same high school back in New Orleans!
Padis Vineyards: The Padis family are lovers of fine wine, boasting a collection of over 10,000 bottles, and it shows in their product. Elegant and unique, you don't want to miss this gem.
Brian Arden Wines: A small family business that produces less than 2,500 cases per year, you'll want to head up valley to visit this small team of highly educated wine lovers (and their dogs!)
Scala Osteria: Traditional Southern Italian, seafood-centered recipes meant to be shared with family and friends.
Cole's Chop House: Located in the historic Williams-Kyser building, this steak house is Napa Valley's favorite for a reason.
Bistro Don Giovanni: Traditional Italian food paired with a phenomenal wine list and servers that are friendly, attentive, and knowledgable. What more can you ask for?
Padis Tasting Room: Visit Padis Vineyard's tasting room to taste their extraordinary wines without having to leave downtown Napa!
Mark Herold: Mark is a passionate, knowledgable winemaker and crafts unique, balanced wines. Head down to the Oxbow to check it out.